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This session assumes you've attended an Infusion Sesh'n, however, it can be taken separately given you have the appropriate supplies and knowledge! Take a look at the articles below to find out what we'll be covering, and what you'll need!
(photo credit: Sticks and Stones Photography, Seattle)
All Purpose Flour
Buttermilk**
Baking Powder
Baking Soda
Salt
COLD Cannabis Infused butter
Breakfast Sausage
Milk
Small Yellow Onion (optional)
Sage (fresh and/or ground, optional)
Crushed Red Pepper (optional, but recommended)
Ground Cannabis (optional)
Large Skillet
One medium sized bowl
Large mixing spoon
Measuring Cups/Spoons
Baking Sheet or Cast Iron Skillet
Parchment Paper (if using baking sheet)
Pastry Cutter, Fork or Butter Knives
Cutting board or smooth surface
Sharp knife or Cookie/Biscuit Cutters
*For exact amounts, see above recipes.
**You can make your own buttermilk by adding 1 tbsp vinegar or lemon juice per cup of milk.
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